Sweet Potato Green Chile Gratin

                             

Ingredients:

3 lbs. sweet potato or yams (or both mixed) 
3 cups heavy cream 
1 onion 
1 can green chili's (fresh or canned, mild or hot)
2 cups cheddar cheese or any cheese you like 
1 tsp. salt & 1 tsp. pepper

Directions:

Peel & thinly slice potatoes & onion.
Mix together add cream, salt & pepper.
Layer 1/2 of the Potato mixture in bottom of baking pan.
Layer w/ chili's & 1/2 the cheese, repeat.
Bake covered 350" for 1 hour then uncover & bake another 20 minutes until golden on top.
by Ann Glascock Valvona

 *  This is a very rich, delicious and dare I say, decadent veggie dish....
-Susie                  

 

 

 

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